Camden, SC: A town burned by publicity
Your mid-week dose of Southern food news
This is the first in a new set of columns, which henceforth will share the Wednesday slot. In honor of The Food Section’s railroading roots, On Track explores a whistle-stop town in the American South, sussing out the best in food, drink and other matters of culinary interest.
“There’s enough to do in Camden to fill a whole weekend,” local resident Janet…
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