Little Rock still hungers for '70s elegance
Your mid-week dose of Southern food news
Even if you didn’t eat at Jacques & Suzanne in late 1970s Little Rock, you may have encountered a similarly ambitious continental restaurant in a mid-sized Southern city. These escargot-and-almondine destinations were instrumental in developing dining-out culture as states relaxed their alcohol service restrictions, and they set high the regional bar fo…
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