The Food Section issues a bounty for its own good name
What a glorious use of the footnote. Wish I could help one of my very fave publications. Fingers crossed somebody on Substack will know Josh Friedland and come through!
Have you researched obituaries? Someone who has not posted in that long likely is not just retired 😪
Where's Waldo comes to The Food Section. Maybe he's playing hard to get and he wants that dinner invitation?
Have you tried www.whois.com. Then lookup whatever domain name you are interested in. It tells you all kinds of info. Registration dates etc. Looks like this one has a lot of restricted by owner. Also tells you what is available. Like foodsection.net